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2024 China HS CODE | China Import Tariff & Tax China HS Code Classification (January 18, 2024)
| HTS Code | 16055200.90 |
| Article Description | Scallops,including queen scallops ,prepared or preserved |
| Unit of Quantity(I/II) | kilogram/- |
| MFN (Most-favored Nation) | 5% |
| Gen (General Tariff Rate) | 90% |
| Provisional Import tariff | |
| Export tariff | |
| Export Tax Rebate | 13% |
| TaxVAT (Value-added Tax) | 13% |
| Consumption Tax | 0 |
| Regulations & Restrictions | AB |
| Inspection & Quarantine | P.R/Q.S |
Customs Clearance Requirements: AB
| Customs Code | Supervision Documents Name | Issuing Authority |
|---|---|---|
| A | Import Goods Declaration Form | GACC China Customs |
| B | Export Goods Declaration Form | GACC China Customs |
CIQ Inspection and Quarantine Requirements: P.R/Q.S
| CIQ Inspection Code | CIQ Supervision Mode |
|---|---|
| P | Entry animals and plants products quarantine |
| R | Imported food hygiene supervision and inspection |
| Q | Exit animal and plant products quarantine |
| S | Exported food hygiene supervision and inspection |
Related Information
| Section IV | Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes |
| Chapter 16 | Preparations of meat, of fish or of crustaceans, molluscs or other aquatic |
| Heading 1605 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved: |
| Subheading 16051000 | Crab, prepared or preserved |
| Subheading 16052100 | Shrimps and prawns, not in airtight container |
| Subheading 16052900 | Shrimps and prawns, prepared or preserved by other methods |
| Subheading 16053000 | Lobster, prepared or preserved |
| Subheading 16054011 | Freshwater crawfish, shelled, prepared or preserved |