2024 China HS CODE | China Import Tariff & Tax China HS Code Classification (January 18, 2024)
HTS Code | 16055610.00 |
Article Description | Clams,prepared or preserved |
Unit of Quantity(I/II) | kilogram/- |
MFN (Most-favored Nation) | 5% |
Gen (General Tariff Rate) | 90% |
Provisional Import tariff | |
Export tariff | |
Export Tax Rebate | 13% |
TaxVAT (Value-added Tax) | 13% |
Consumption Tax | 0 |
Regulations & Restrictions | AB |
Inspection & Quarantine | P.R/Q.S |
Customs Clearance Requirements: AB
Customs Code | Supervision Documents Name | Issuing Authority |
---|---|---|
A | Import Goods Declaration Form | GACC China Customs |
B | Export Goods Declaration Form | GACC China Customs |
CIQ Inspection and Quarantine Requirements: P.R/Q.S
CIQ Inspection Code | CIQ Supervision Mode |
---|---|
P | Entry animals and plants products quarantine |
R | Imported food hygiene supervision and inspection |
Q | Exit animal and plant products quarantine |
S | Exported food hygiene supervision and inspection |
Related Information
Section IV | Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes |
Chapter 16 | Preparations of meat, of fish or of crustaceans, molluscs or other aquatic |
Heading 1605 | Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved: |
Subheading 16051000 | Crab, prepared or preserved |
Subheading 16052100 | Shrimps and prawns, not in airtight container |
Subheading 16052900 | Shrimps and prawns, prepared or preserved by other methods |
Subheading 16053000 | Lobster, prepared or preserved |
Subheading 16054011 | Freshwater crawfish, shelled, prepared or preserved |