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US HTS CODE | Harmonized Tariff Schedule HS code & Tariffs Search Service (2024 HTS Revision 9)

HTS Code 0305 030520
Article Description Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process: Livers, roes and milt of fish, dried, smoked, salted or in brine:
Quota of Quantity -- --
Unit of Quantity [] []
Rates of Duty (1-General) -- --
Rates of Duty (1-Special) -- --
Rates of Duty (2-Cuba and North Korea) -- --
Footnotes [] []
Additional Duty -- --
Additional Duty(products of China) -- --