NOW FOR USA HTS Harmonized Tariff Schedule (2025 HTS Revision 10 (04/14/2025))
OPEN OR CLOSE CATEGORIES AND COLLECT HTS CODE FOR LOGIN USER

Harmonized Tariff Schedule (2025 HTS Revision 10 (04/14/2025))

Heading Duty(general) Duty(china) Article Description Compare Code
0202.20     Other cuts with bone in:
Described in general note 15 of the tariff schedule and entered pursuant to its provisions:
Processed:
--
0202.20.02.00 4%  The duty provided in the applicable subheading + 7.5%  High-quality beef cuts vs-020220
0202.20.04.00 10%  The duty provided in the applicable subheading + 7.5%  Other vs-0202200200
0202.20.06.00 4.4¢/kg  The duty provided in the applicable subheading + 7.5%  Other
Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions:
Processed:
vs-0202200400
0202.20.10.00 4%  The duty provided in the applicable subheading + 7.5%  High-quality beef cuts vs-0202200600
0202.20.30.00 10%  The duty provided in the applicable subheading + 7.5%  Other vs-0202201000
0202.20.50 4.4¢/kg  The duty provided in the applicable subheading + 7.5%  Other vs-0202203000
0202.20.50.25 4.4¢/kg  The duty provided in the applicable subheading + 7.5%  Rib cuts vs-02022050
0202.20.50.35 4.4¢/kg  The duty provided in the applicable subheading + 7.5%  Chuck cuts vs-0202205025
0202.20.50.45 4.4¢/kg  The duty provided in the applicable subheading + 7.5%  Loin cuts vs-0202205035
0202.20.50.90 4.4¢/kg  The duty provided in the applicable subheading + 7.5%  Other vs-0202205045
0202.20.80.00 26.4%  The duty provided in the applicable subheading + 7.5%  Other vs-0202205090