| 0904 |
|
|
Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum (peppers) or of the genus Pimenta (e.g., allspice):
Pepper of the genus Piper: |
-- |
| 0904.11.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Neither crushed nor ground |
vs-0904 |
| 0904.11.00.20 |
Free |
The duty provided in the applicable subheading + 7.5% |
Black |
vs-09041100 |
| 0904.11.00.40 |
Free |
The duty provided in the applicable subheading + 7.5% |
White |
vs-0904110020 |
| 0904.12.00.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Crushed or ground
Fruits of the genus Capsicum or of the genus Pimenta: |
vs-0904110040 |
| 0904.21 |
|
|
Dried, neither crushed nor ground:
Of the genusCapsicum(including cayenne pepper, paprika and red pepper): |
vs-0904120000 |
| 0904.21.20.00 |
3¢/kg |
The duty provided in the applicable subheading + 7.5% |
Paprika |
vs-090421 |
| 0904.21.40.00 |
5¢/kg |
The duty provided in the applicable subheading + 7.5% |
Anaheim and ancho pepper |
vs-0904212000 |
| 0904.21.60 |
2.5¢/kg |
The duty provided in the applicable subheading + 7.5% |
Other |
vs-0904214000 |
| 0904.21.60.10 |
2.5¢/kg |
The duty provided in the applicable subheading + 7.5% |
Bell peppers |
vs-09042160 |
| 0904.21.60.20 |
2.5¢/kg |
The duty provided in the applicable subheading + 7.5% |
Jalapeno peppers |
vs-0904216010 |
| 0904.21.60.90 |
2.5¢/kg |
The duty provided in the applicable subheading + 7.5% |
Other |
vs-0904216020 |
| 0904.21.80.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Of the genus Pimenta (including allspice) |
vs-0904216090 |
| 0904.22 |
|
|
Crushed or ground:
Of the genus Capsicum (including cayenne Pepper, paprika and red pepper): |
vs-0904218000 |
| 0904.22.20.00 |
3¢/kg |
The duty provided in the applicable subheading + 7.5% |
Paprika |
vs-090422 |
| 0904.22.40.00 |
5¢/kg |
The duty provided in the applicable subheading + 7.5% |
Anaheim and ancho pepper |
vs-0904222000 |
| 0904.22.73.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Mixtures of mashed or macerated hot red peppers and salt |
vs-0904224000 |
| 0904.22.76.00 |
5¢/kg |
The duty provided in the applicable subheading + 7.5% |
Other |
vs-0904227300 |
| 0904.22.80.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Of the genus Pimenta (including allspice) |
vs-0904227600 |
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