US HTS CODE | Harmonized Tariff Schedule HS code & Tariffs Search Service (2025 HTS Revision 16 (07/01/2025))

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Harmonized Tariff Schedule (2025 HTS Revision 16 (07/01/2025))

Heading	Duty(general)	Article Description	Compare Code
2004		Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006:	--
2004.10		Potatoes:	vs-2004
2004.10.40.00	6.4%	Yellow (Solano) potatoes	vs-200410
2004.10.80	8%	Other	vs-2004104000
2004.10.80.20	8%	French fries	vs-20041080
2004.10.80.40	8%	Other	vs-2004108020
2004.90		Other vegetables and mixtures of vegetables:	vs-2004108040
2004.90.10.00	3.2%	Antipasto	vs-200490
2004.90.80.00	2.1¢/kg on entire contents of container	Beans	vs-2004901000
2004.90.85	11.2%	Other	vs-2004908000
2004.90.85.20	11.2%	Carrots	vs-20049085
2004.90.85.40	11.2%	Sweet corn	vs-2004908520
2004.90.85.60	11.2%	Peas Garlic:	vs-2004908540
2004.90.85.65	11.2%	Peeled clove garlic, whether or not individually quick frozen	vs-2004908560
2004.90.85.75	11.2%	Garlic, reduced in size beyond the clove, whether or not individually quick frozen	vs-2004908565
2004.90.85.85	11.2%	Other	vs-2004908575
2004.90.85.95	11.2%	Other, including mixtures	vs-2004908585