2024 Japan's Tariff Schedule ( Statistical Code for Import )(April 1, 2024 NEW)

Statistical code H.S.code Description Unit Tariff rate General Temporary WTO GSP LDC Compare
0304.95.200 2 Other /KG 5%  3.5% Free --
0304.96.000 Dogfish and other sharks /KG 5%  2.5% Free Compare-0304.95.200
0304.97.000 Rays and skates (Rajidae) /KG 5%  3.5% Free Compare-0304.96.000
0304.99.000 Other /   Compare-0304.97.000
0304.99.000 1 Nishin (Clupea spp.), Buri (Seriola spp.), Saba (Scomber spp.), Iwashi (Etrumeus spp., Sardinops spp. and Engraulis spp.), Aji (Trachurus spp. and Decapterus spp.) and Samma (Cololabis spp.) / 10%  Compare-0304.99.000
0304.99.110 - Nishin (Clupea spp.) /KG   6% Compare-0304.99.000
0304.99.120 - Buri (Seriola spp.), Saba (Scomber spp.), Iwashi (Etrumeus spp., Sardinops spp. and Engraulis spp.), Aji (Trachurus spp. and Decapterus spp.) and Samma (Cololabis spp.) /KG   Compare-0304.99.110
0304.99.120 2 Other / 5%  Free Compare-0304.99.120
0304.99.910 - Barracouta (Sphyraenidae and Gempylidae), king-clip (Genypterus spp.), and sea breams (Sparidae) /KG   2% Compare-0304.99.120
0304.99.930 - Capelin (Mallotus villosus) /KG   2.8% Compare-0304.99.910
0304.99.930 - Other /   3.5% Compare-0304.99.930
0304.99.991 -- Bluefin tunas (Thunnus thynnus, Thunnus orientalis) /KG   Compare-0304.99.930
0304.99.992 -- Fugu /KG   Compare-0304.99.991
0304.99.993 -- Itoyori, Surimi /KG   Compare-0304.99.992
0304.99.994 -- Southern bluefin tunas (Thunnus maccoyii) /KG   Compare-0304.99.993
0304.99.999 -- Other /KG   Compare-0304.99.994
03.05.999 Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process. /   Compare-0304.99.999
0305.20.999 Livers, roes and milt of fish, dried, smoked, salted or in brine /   Compare-03.05.999
0305.20.010 1 Hard roes of Nishin (Clupea spp.) other than Nishin roes on the tangles /KG 12%  8.4% Free Compare-0305.20.999
0305.20.030 2 Hard roes of Salmonidae /KG 5%  3.5% Free Compare-0305.20.010
**1The tariff rates in this column are for the tariff lines in the Schedule of Japan, Sub-Section 5, Section B, Annex I of the Agreement.
**2General rate is 3.5%
**3Red salmon (Oncorhynchus nerka), Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus masou and Oncorhynchus rhodurus) and Swordfish (Xiphias gladius) 1.2%
Salmonidae other than Atlantic salmon (Salmo salar), Danube salmon (Hucho hucho), Red salmon (Oncorhynchus nerka) and Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus masou and Oncorhynchus rhodurus), Tunas other than Atlantic bluefin tunas (Thunnus thynnus) and Yellowfin tunas (Thunnus albacares), Marlin (Istiophoridae) and Spanish mackerel 1.6%
Other Free
**4Salmonidae
−Red salmon (Oncorhynchus nerka), Atlantic salmon (Salmo salar), Danube salmon (Hucho hucho) and Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster) Free
−Silver salmon (Oncorhynchus kisutch) 1.6%
−Other 1.2%
Tunas
−Yellowfin tunas (Thunnus albacares), Bigeye tunas (Thunnus obesus) and Atlantic bluefin tunas (Thunnus thynnus) Free
−Albacore or longfinned tunas (Thunnus alalunga) 1.2%
−Other 1.6%
Other
−Marlin (Istiophoridae) 1.2%
−Swordfish (Xiphias gladius) and spanish mackerel 1.6%
−Other Free