NOW FOR USA HTS Harmonized Tariff Schedule (2025 HTS Revision 10 (04/14/2025))
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Harmonized Tariff Schedule (2025 HTS Revision 10 (04/14/2025))

Heading Duty(general) Duty(china) Article Description Compare Code
2101.20.20 Free  The duty provided in the applicable subheading + 7.5%  Extracts, essences and concentrates --
2101.20.20.10 Free  The duty provided in the applicable subheading + 7.5%  Instant tea vs-21012020
2101.20.20.90 Free  The duty provided in the applicable subheading + 7.5%  Other
Other:
vs-2101202010
2101.20.32.00 10%  The duty provided in the applicable subheading + 7.5%  Described in general note 15 of the tariff schedule and entered pursuant to its provisions
Other:
Blended syrups described in additional U.S. note 4 to chapter 17:
vs-2101202090
2101.20.34.00 10%  The duty provided in the applicable subheading + 7.5%  Described in additional U.S. note 9 to chapter 17 and entered pursuant to its provisions vs-2101203200
2101.20.38.00 30.5¢/kg + 8.5%  The duty provided in the applicable subheading + 7.5%  Other
Articles containing over 65 percent by dry weight of sugar described in additional U.S. note 2 to chapter 17:
vs-2101203400
2101.20.44.00 10%  The duty provided in the applicable subheading + 7.5%  Described in additional U.S. note 7 to chapter 17 and entered pursuant to its provisions vs-2101203800
2101.20.48.00 30.5¢/kg + 8.5%  The duty provided in the applicable subheading + 7.5%  Other
Articles containing over 10 percent by dry weight of sugar described in additional U.S. note 3 to chapter 17:
vs-2101204400
2101.20.54.00 10%  The duty provided in the applicable subheading + 7.5%  Described in additional U.S. note 8 to chapter 17 and entered pursuant to its provisions vs-2101204800
2101.20.58.00 30.5¢/kg + 8.5%  The duty provided in the applicable subheading + 7.5%  Other vs-2101205400
2101.20.90.00 8.5%  The duty provided in the applicable subheading + 7.5%  Other vs-2101205800
2101.30.00.00 2.1¢/kg  The duty provided in the applicable subheading + 7.5%  Roasted chicory and other roasted coffee substitutes and extracts, essences and concentrates thereof vs-2101209000
2102     Yeasts (active or inactive); other single-cell microorganisms, dead (but not including vaccines of heading 3002); prepared baking powders: vs-2101300000
2102.10.00.00 6.4%  The duty provided in the applicable subheading + 7.5%  Active yeasts vs-2102
2102.20     Inactive yeasts; other single-cell microorganisms, dead: vs-2102100000
2102.20.20.00 6.4%  The duty provided in the applicable subheading + 7.5%  Yeasts (except dried brewers' yeast) vs-210220
2102.20.40.00 Free  The duty provided in the applicable subheading + 7.5%  Dried brewers' yeast, crude vs-2102202000
2102.20.60.00 3.2%  The duty provided in the applicable subheading + 7.5%  Other vs-2102204000
2102.30.00.00 Free  The duty provided in the applicable subheading + 7.5%  Prepared baking powders vs-2102206000
2103     Sauces and preparations therefore; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard: vs-2102300000