| 0810.90.46.30 |
2.2% |
The duty provided in the applicable subheading + 25% |
Dragon fruit |
-- |
| 0403 |
|
|
Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavored or containing added fruit, nuts or cocoa: |
vs-0810904630 |
| 0602.20.00.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Trees, shrubs and bushes, grafted or not, of kinds which bear edible fruit or nuts |
vs-0403 |
| 0805 |
|
|
Citrus fruit, fresh or dried: |
vs-0602200000 |
| 0810 |
|
|
Other fruit, fresh: |
vs-0805 |
| 0811 |
|
|
Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: |
vs-0810 |
| 0812 |
|
|
Fruit and nuts provisionally preserved, but unsuitable in that state for immediate consumption: |
vs-0811 |
| 0813 |
|
|
Fruit, dried, other than that of headings 0801 to 0806; mixtures of nuts or dried fruits of this chapter: |
vs-0812 |
| 0814.00 |
|
|
Peel of citrus fruit or melons (including watermelons), fresh, frozen, dried or provisionally preserved in brine, in sulfur water or in other preservative solutions: |
vs-0813 |
| 0907 |
|
|
Cloves (whole fruit, cloves and stems): |
vs-081400 |
| 1212 |
|
|
Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included:
Seaweeds and other algae: |
vs-0907 |
| 1905.90.10 |
Free |
The duty provided in the applicable subheading + 25% |
Bread, pastry, cakes, biscuits and similar baked products, and puddings, whether or not containing chocolate, fruit, nuts or confectionery
Frozen: |
vs-1212 |
| 2001 |
|
|
Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid: |
vs-19059010 |
| 2006.00 |
|
|
Vegetables, fruit, nuts, fruit-peel and other parts of plants preserved by sugar (drained, glacé or crystallized): |
vs-2001 |
| 2007 |
|
|
Jams, fruit jellies, marmalades, fruit or nut pureé and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: |
vs-200600 |
| 2008 |
|
|
Fruit, nuts and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included:
Nuts, peanuts (ground-nuts) and other seeds, whether or not mixed together: |
vs-2007 |
| 2009 |
|
|
Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter:
Orange juice: |
vs-2008 |
| 2106.90.46.00 |
35.74¢/kg |
The duty provided in the applicable subheading + 7.5% |
Other
Fruit or vegetable juices, fortified with vitamins or minerals: |
vs-2009 |
| 2202 |
|
|
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavored, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 2009: |
vs-2106904600 |
| 3301 |
|
|
Essential oils (terpeneless or not), including concretes and absolutes; resinoids; extracted oleoresins; concentrates of essential oils in fats, in fixed oils, in waxes or the like, obtained by enfleurage or maceration; terpenic by products of the deterpenation of essential oils; aqueous distillates and aqueous solutions of essential oils:
Essential oils of citrus fruit: |
vs-2202 |
htshub©