0209 |
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Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked: |
-- |
0210 |
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Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal: Meat of swine: |
vs-0209 |
0305 |
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Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process: |
vs-0210 |
0306 |
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Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine: Frozen: |
vs-0305 |
0307 |
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Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process: Oysters: |
vs-0306 |
0308 |
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Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process: Sea cucumbers (Stichopus japonicus, Holothuroidea): |
vs-0307 |
0403.90.20.00 |
0.34¢/liter |
The duty provided in the applicable subheading + 7.5% |
Buttermilk Dried: Containing not over 6 percent by weight of butterfat: |
vs-0308 |
0404.10.20.00 |
0.34¢/liter |
The duty provided in the applicable subheading + 25% |
Fluid Dried: |
vs-0403902000 |
0408 |
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Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, molded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter: Egg yolks: |
vs-0404102000 |
0504.00.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
Guts, bladders and stomachs of animals (other than fish), whole and pieces thereof, fresh, chilled, frozen, salted, in brine, dried or smoked Prepared for use as sausage casings: |
vs-0408 |
0510.00 |
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Ambergris, castoreum, civet and musk; cantharides; bile, whether or not dried; glands and other animal products used in the preparation of pharmaceutical products, fresh, chilled, frozen or otherwise provisionally preserved: |
vs-05040000 |
0511.99.40.30 |
1.1% |
The duty provided in the applicable subheading + 25% |
Dried blood |
vs-051000 |
0603 |
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Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: Fresh: |
vs-0511994030 |
0604 |
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Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: |
vs-0603 |
0712 |
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Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: |
vs-0604 |
0713 |
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Dried leguminous vegetables, shelled, whether or not skinned or split: |
vs-0712 |
0714 |
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Cassava (manioc), arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith: |
vs-0713 |
0801 |
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Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled: Coconuts: |
vs-0714 |
0802 |
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Other nuts, fresh or dried, whether or not shelled or peeled: Almonds: |
vs-0801 |
0803 |
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Bananas and plantains, fresh or dried: |
vs-0802 |