| 0406.90.56.00 |
Free |
The duty provided in the applicable subheading + 7.5% |
In original loaves and suitable for grating |
-- |
| 0407.21.00.30 |
2.8¢/doz. |
The duty provided in the applicable subheading + 25% |
Fresh table eggs (consumer grades) |
vs-0406905600 |
| 0603 |
|
|
Cut flowers and flower buds of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared:
Fresh: |
vs-0407210030 |
| 0604 |
|
|
Foliage, branches and other parts of plants, without flowers or flower buds, and grasses, mosses and lichens, being goods of a kind suitable for bouquets or for ornamental purposes, fresh, dried, dyed, bleached, impregnated or otherwise prepared: |
vs-0603 |
| 0703 |
|
|
Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled: |
vs-0604 |
| 0708 |
|
|
Leguminous vegetables, shelled or unshelled, fresh or chilled: |
vs-0703 |
| 0709 |
|
|
Other vegetables, fresh or chilled: |
vs-0708 |
| 0710 |
|
|
Vegetables (uncooked or cooked by steaming or boiling in water), frozen: |
vs-0709 |
| 0711 |
|
|
Vegetables provisionally preserved, but unsuitable in that state for immediate consumption: |
vs-0710 |
| 0712 |
|
|
Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared: |
vs-0711 |
| 0713 |
|
|
Dried leguminous vegetables, shelled, whether or not skinned or split: |
vs-0712 |
| 0812 |
|
|
Fruit and nuts provisionally preserved, but unsuitable in that state for immediate consumption: |
vs-0713 |
| 1106 |
|
|
Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of chapter 8: |
vs-0812 |
| 1209.91 |
|
|
Vegetable seeds: |
vs-1106 |
| 1212 |
|
|
Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included:
Seaweeds and other algae: |
vs-120991 |
| 1301 |
|
|
Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams): |
vs-1212 |
| 1302 |
|
|
Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products:
Vegetable saps and extracts: |
vs-1301 |
| 1401 |
|
|
Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark): |
vs-1302 |
| 1404 |
|
|
Vegetable products not elsewhere specified or included: |
vs-1401 |
| 1515 |
|
|
Other fixed vegetable or microbial fats and oils (including jojoba oil) and their fractions, whether or not refined, but not chemically modified:
Linseed oil and its fractions: |
vs-1404 |
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