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2024 China HS CODE | China Import Tariff & Tax China HS Code Classification (January 18, 2024)
| HTS Code | 21033000.00 |
| Article Description | Mustard flour and meal and prepared mustard |
| Unit of Quantity(I/II) | kilogram/- |
| MFN (Most-favored Nation) | 12% |
| Gen (General Tariff Rate) | 70% |
| Provisional Import tariff | |
| Export tariff | |
| Export Tax Rebate | 13% |
| TaxVAT (Value-added Tax) | 13% |
| Consumption Tax | 0 |
| Regulations & Restrictions | AB |
| Inspection & Quarantine | P.R/Q.S |
Customs Clearance Requirements: AB
| Customs Code | Supervision Documents Name | Issuing Authority |
|---|---|---|
| A | Import Goods Declaration Form | GACC China Customs |
| B | Export Goods Declaration Form | GACC China Customs |
CIQ Inspection and Quarantine Requirements: P.R/Q.S
| CIQ Inspection Code | CIQ Supervision Mode |
|---|---|
| P | Entry animals and plants products quarantine |
| R | Imported food hygiene supervision and inspection |
| Q | Exit animal and plant products quarantine |
| S | Exported food hygiene supervision and inspection |
Related Information
| Section IV | Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes |
| Chapter 21 | Miscellaneous edible preparations |
| Heading 2103 | Sauces and preparations therefor; mixed condiments and mixes seasonings; mustard flour and meal and prepared mustard: |
| Subheading 21031000 | Soya sauce |
| Subheading 21032000 | Tomato ketchup and other tomato sauces |
| Subheading 21033000 | Mustard flour and meal and prepared mustard |
| Subheading 21039010 | Gourmet powder |
| Subheading 21039020 | Aromatic bitters, 44.2%-49.2% of which is alcoholic strength by volume, 1.5%-6% of which is spiles and various ingredients by weight and 4% -10% of which is sugar by weight |