2024 China HS CODE | China Import Tariff & Tax China HS Code Classification (January 18, 2024)
HTS Code | 21039010.00 |
Article Description | Gourmet powder |
Unit of Quantity(I/II) | kilogram/- |
MFN (Most-favored Nation) | 12% |
Gen (General Tariff Rate) | 130% |
Provisional Import tariff | |
Export tariff | |
Export Tax Rebate | 13% |
TaxVAT (Value-added Tax) | 13% |
Consumption Tax | 0 |
Regulations & Restrictions | AB |
Inspection & Quarantine | R/S |
Customs Clearance Requirements: AB
Customs Code | Supervision Documents Name | Issuing Authority |
---|---|---|
A | Import Goods Declaration Form | GACC China Customs |
B | Export Goods Declaration Form | GACC China Customs |
CIQ Inspection and Quarantine Requirements: R/S
CIQ Inspection Code | CIQ Supervision Mode |
---|---|
R | Imported food hygiene supervision and inspection |
S | Exported food hygiene supervision and inspection |
Related Information
Section IV | Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes |
Chapter 21 | Miscellaneous edible preparations |
Heading 2103 | Sauces and preparations therefor; mixed condiments and mixes seasonings; mustard flour and meal and prepared mustard: |
Subheading 21031000 | Soya sauce |
Subheading 21032000 | Tomato ketchup and other tomato sauces |
Subheading 21033000 | Mustard flour and meal and prepared mustard |
Subheading 21039010 | Gourmet powder |
Subheading 21039020 | Aromatic bitters, 44.2%-49.2% of which is alcoholic strength by volume, 1.5%-6% of which is spiles and various ingredients by weight and 4% -10% of which is sugar by weight |